Francesco Bassetti

Francesco Bassetti is Editor at Renewable Matter and an expert in sustainability and circular economy based content. He currently
lives in London where he obtained his Master’s in Sustainable Development at UCL.

 

The Real Value of Food

  As a EESC member, Peter Schmidt, has a first-hand view of how food can take on a leading role in reaching sustainability objectives and how it is affected by regulation, policies and the p...

Circular Seaweed

Just over 10 years ago Sir Richard Branson, founder of the Virgin Group, vowed to donate over $3 billion to fight global warming by developing low carbon fuels, and in particular a seaweed-based bio...